Double Chocolate Chip Cookies

This cookie is just chocolate heaven ,yummmm!!!!!!! When you bite into this cookie , it is so rich and the chocolate chips just melts into your mouth .This cookie is perfect for all those chocoholics out there because you get a double dose of chocolate. My kids absolutely love them and it is super easy to make . You can freeze the dough for later use too. It tastes absolutely heavenly right out of the oven , so here goes ............

INGREDIENTS

200 gm butter
3/4 cup white sugar
3/4 cup dark brown sugar
50 gm melted dark chocolate
2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 egg
1/4 tsp salt
1 tsp vanilla essence
1 tsp baking soda
1 and 1/2 cup chocolate chips

METHOD

Mix the flour , cocoa powder,salt and baking soda and set aside.
In a large bowl  cream the butter and the sugars till light and fluffy .
Add in the egg , the vanilla extract and the melted chocolate.
Add in the flour mix a little at a time .
Stir in the chocolate chips.
Put the dough in the fridge for a few minutes .
Roll the dough into 2 inch balls and place them apart in a baking sheet .
Bake in a preheated oven 180 c for 22 min for a softer cookie and 25 min for a crispier one .

NOTES

To make the cookies more decadent you can add 1 tsp of grated orange zest and add chopped almonds or pecans .For another variation you can add a tsp of espresso powder.
Before baking the cookies just stick the dough in the fridge for a few min .