Saturday, December 10, 2011

Coffee Milk Cupcakes with Caramel Whipped Cream

While I was going through my food photos , I came across this one and realized that I hadn't put this one up . These cupcakes have a subtle coffee flavour and the frosting is simply the best and very easy too so here goes......


INGREDIENTS

100 gms butter (room temp)
1 cup white sugar
2 eggs
2 tsp vanilla
1 and 1/2 cups all-purpose flour
1 and 3/4 tsp baking powder
1 and 1/2 tsp instant coffee powder
1 cup milk

for the frosting 

1 cup whipping cream
3-4  tbsp nestle caramel treat

METHOD

Cream butter and sugar till pale and fluffy .
Add the eggs and vanilla and beat well .
Sift all the dry ingredients together .
Now add the dry ingredients and milk alternately ending with the dry ingredient .
Grease and line the cupcake tin and fill it 3/4th.
Bake in a preheated 180 c oven for about 20-25 min or till done .
Whip the cream till stiff and fold in the caramel treat .
Now top the cooled cupcakes the with frosting and  garnish with chocolate flakes or sprinkles if you like .



10 comments:

  1. You are after my heart girlie with those chocolate hearts on the caramel frosting... drooling!

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  2. Mmmmm....I love everything about these beauties! I don't know if I've ever seen Nestles Caramel Treat before...but I'll keep my eyes out for it~

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  3. wat an amazing recipe...excellent flavors..:P
    Tasty Appetite

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  4. One of my fav classic combos, chocolate and caramel! Love these pretty cupcakes :)

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  5. What a yummy recipe! I like the little hearts you used for decoration!

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  6. i'll have to look for some nestle caramel treat. these cupcakes sounds delish!

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  7. love the combination of flavors...so delicious !!

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  8. you kill me shikari!!! mention caramel and am sold. do you get something like caramel treat everywhere?

    this and the biriyani needs to be flagged.

    MERRY CHRISTMAS BABE!

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  9. Es una perfecta combinación lucen espectaculares y deliciosos me encanta,abrazos hugs,hugs.

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